Chinese Style Green Beans

Green Beans

Green Beans


Here is the recipe requested by you for me to post (please proof read).  And Pris, yes another recipe on this blog.  I do love to cook.   Also all of my measurements are estimates.


1 lb of fresh or frozen green bean (if fresh cut off ends)

3 or 4 tables spoons of olive oil

2 tablespoons of sesame oil

1/2 teaspoon of each- onion powder and garlic powder

Steam green beans until tender (I like mine still bright green).  Drain off excess of water if any.  Add rest of ingredients and mix well.  Serve immediately or keep warm like at chinese restaurant.



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